All of our campers eat lunch at camp in their air-conditioned classroom. Campers bring in their own lunch and we ask that all lunches brought in from home be meat- and nut-free. Since lunches cannot be warmed before eating, we recommend packing food in an insulated bag with an ice pack.

All campers receive a dairy/pareve snack as part of their camp day. Snacks include a wide selection of fruit, vegetables, pretzels, chips, and veggie straws. Food served and prepared at the JCC is kosher and nut-free.

Day Camp @ the JCC is a peanut- and tree nut-free facility. We also provide daily gluten-free options for snack. Our camp leadership team works actively to accommodate these and other food allergies and dietary restrictions. If you have any concerns or want to discuss your individual child’s needs, please contact Alyssa Blackman at ablackman@mmjccm.org.